Easy to Make at Home Moonshine Mash Recipe – Watermelon and Peach Brandy Mash

WATERMELON & PEACH BRANDY MOONSHINE MASH RECIPE 2 large Watermelons 12 ripe Peaches 2 cups Golden Rasins chopped 15 limes juiced 10 lbs Sugar 1 bag Vstills Yeast 6.5 + Gallon bucket w/lid and airlock Take juice from watermelons and peaches, save the pulp Boil pulp in five quarts of water for 30 minutes, strain and combine with fruit juice, cool to …

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At Home Easy Moonshine Mash Recipe – Honey Moonshine Recipe

HONEY SHINE MASH RECIPE 1 Gallon Honey 1 bag of Vstills Turbo Yeast 1 lb Malted Corn 5 Gallons water 6.5 Gallon Bucket w/lid and airlock Heat 1/4 of your water to 120-130 degrees, then add and stir Honey until dissolved Add and stir malted corn Pour into your bucket (fermenter) and finish filling with remaining cool water. Allow water to …

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Easy at Home Moonshine Recipe – Small Batch Roasted Strawberry Infused Moonshine

ROASTED STRAWBERRY INFUSED MOONSHINE Place 24 strawberries, quartered, on a sheet tray or a baking sheet. Spread each piece with a small amount of raw sugar and a small sprig of thyme and a touch touch of lemon zest (optional). Roast in oven four hundred and fifty degrees until strawberries are dark (not burned, soft to the touch) and sugar has melted. Put strawberries into container with …

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Easy at Home Small Batch Recipe for Moonshine Brandy – Welches Frozen Grape Juice

WELCHES GRAPE JUICE MOONSHINE BRANDY RECIPE 10 cans (11.5 oz) Welches 100% frozen grape concentrate 7 Lbs granulated sugar water to make 5 gallons 1 bag of Vengeance yeast Start with five quarts of water to boil and dissolve the sugar in the water. Remove from boiler and add frozen concentrate. Add extra water to make five gallons and pour into secondary. Add remaining ingredients …

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Easy Small Batch at Home Moonshine Brandy Recipe – Watermelon Elderberry

WATERMELON-ELDERBERRY MOONSHINE BRANDY 32 Lb watermelon 1 1/4 Lb dried elder-berries water to 5 gallon juice and zest of 10 lemons 36 cups granulated sugar 1 bag of Vengeance yeast Cut the rind off of melon, cut melon into 1 in. cubes, remove seeds, and put the melon and any juice in primary (crock, plastic pail, etc.). Grate the yellow thinly off …

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Easy and Simple at Home Moonshine Brandy Recipe – Watermelon Peach

5 GALLON PEACH WATERMELON MOONSHINE RECIPE 1 1/4 large watermelon 10 peaches 1 1/4 cup chopped golden raisins 15 limes (juice only) 25 cups sugar water to make 5 gallon 1 bag Vengeance yeast Extract the juice from watermelon and peaches, save the pulp. Boil the pulp in 5 qts of water for half hr then strain and add water to watermelon …

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At Home Easy Small Batch Whiskey Recipe – Indian Head Corn Meal Whiskey

INDIAN HEAD CORN MEAL WHISKEY Ingredients: 3 Lbs of Indian-Head corn meal 1 1/2- lbs dry malt preferably dark (available at most home-brew shops) 1- bag of vstills turbo yeast 4- gallons of spring water After cleaning the equipment, insert three and a half gallons of water into the carboy and then slowly add the cornmeal allowing it to moisten as it …

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At-Home Easy Sweet Feed Moonshine Mash Recipe – Small Batch

Five-gallon bucket of sweet feed One package of our yeast Five pounds sugar Water Directions: Put enough feed to cover bottom of 5 gallon bucket a good 4 inches deep, then add five pounds of sugar. Fill half full with boiling water. Mix until sugar is dissolved. Let sit for ninety minutes and then finish filling with cool water.  

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At-Home and Simple Mountain Dew Whiskey Recipes

MOUNTAIN DEW MOONSHINE RECIPE In creating “Mountain Dew” or “White Lightning’” the first move is to convert the starch of the grain to sugar.  This is done by “sprouting” the corn. Shelled, whole corn is covered with warm water in a container with a hole in the bottom. Place a hot cloth over it. Add warm water as it drains. Keep …

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Home Distilling Recipes – Small Batch Southern Whiskey

SOUTHERN WHISKEY 1 quart of corn syrup per 1 1/2 gallons of H2O and 1 cup of honey for every 10 gallon batch. Starting hydrometer reading of about 60 or 65. Do not go beyond 70. Add two bags of vstills yeast per ten gallons of mash. Heat 1/4 of your water to 120 or 130 degrees or hot enough to melt corn syrup, …

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Simple At-Home Rye Whiskey Mash Recipe

RYE WHISKEY INGREDIENTS: 7 Lbs. Rye 2 Lbs. Barley 1 Lbs. Malt 6 gallons of water 1 Bag Vstills yeast How to Make Rye Whiskey Mash: Boil water to 70 degrees and then add malt and grain. While stirring the mix heat to 160 degrees (move up temperature 5 degrees at 2 minutes intervals). Keep mixture at 160 degrees stirring routinely for 2-3 hours to convert …

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Good At Home Whiskey Recipe

The ingredients are malt, sugar, Vengeance yeast and rain water. You can purchase malt from any supermarket, if they don’t have it they can often order it for you. The malt is a liquid that comes in a can, the yeast can be bought from us. With every can of malt you will add five gallons of warm water, dissolve five lbs of …

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VENGEANCE WHISKEY – Easy At Home Whiskey Recipe

INGREDIENTS: 10 lbs. Whole kernel corn, untreated 5 Gallons Water 1 Bag Vstills Yeast DIRECTIONS: Put corn in a burlap bag and soak with warm water. Put bag in a warm dark area and keep moist for ten days. When the sprouts are about a quarter of an inch″ long the corn is prepared for the next step. Cleanse the corn in a tub of …

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